Course details

5000 yen course

5000 yen course

5000 Yen(Tax included)

  • 9items
  • 2-20persons

This course combines Japanese and French elements using seasonal ingredients.

Course menu

・Menu (example)

Two types of appetizers

sliced ​​raw fish

Homemade sesame tofu tempura with mizore sauce

Grilled Hokkaido autumn salmon in saikyo sauce

Today's meat dish

Seasonal clay pot rice

Ingredients

Posh

Reservation reception time
11:00~22:00
Available days for reservation
Tuesdays to Sundays, holidays, days before holidays
Length of stay
2 hours
Reservation deadline
Until 22:00 the day before your visit

2025/01/09 update